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"Spanish cheeses are more artisanal and look less factory-made," said Kevin Tyldesley, the cheese buyer at Gramercy Tavern.
Emma Hearst, Sorella's executive chef and an owner, said, "Aside from the quality, we like that it's smaller and more artisanal — and the price point doesn't hurt".
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"There are more and more artisanal products from Japan that are becoming available here.
There were certainly smaller, and more artisanal producers on display, but Big Candy ruled the show.
However, according to the Mines Ministry Government, the decline of government-regulated mines in the area is a large part of the reason almost all of the country's diamond production has become more and more artisanal, thus more difficult to regulate.
But when it came time to apply what he had learned, Mr. Ooka said he chose the Rhône because he was attracted by the deep-rooted traditions of the region and its more "artisanal" style of winemaking.
That approach ultimately proved unsustainable as buyers have largely graduated from prints, opting for one-of-a-kind works and adopting a more artisanal approach to collecting.
His game remains a connoisseur's treat, full of guile and slice; of abrupt changes of rhythm and strokes that look more artisanal than manufactured.
"The cheese case is always full of some standards, cheddars and Goudas and Brie, but we also have some more artisanal stuff," Mr. Ciardullo said.
You can't get more artisanal than a pushcart.
More enticing to the sherry geeks are the smaller, more artisanal brands.
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