Sentence examples for more antioxidant activity from inspiring English sources

Exact(6)

They also showed more antioxidant activity and reductions in the oxidization of low density lipoproteins (L.D.L ., the bad cholesterol because of its role in plaque buildup and damaged artery walls, or atherosclerosis, said Dr. Carl L. Keen, a study co-author.

ABG was found to show more antioxidant activity and higher content of total polyphenol than fresh garlic (Choi et al., 2008; Shin, Choi, Lee, Cha, & Sung, 2008; Jeong et al., 2016).

The roles of natural antioxidants, mainly phenolic compounds, believed to have more antioxidant activity than vitamins C, E and β-carotene [ 15] is rapidly gaining attention.

The benefits of tea are often attributed to its antioxidant properties, which in turn have been ascribed to catechins, since green tea extract has been found to have more antioxidant activity than black tea extract [ 7].

8 It is an excellent source of the antioxidant carotenoid astaxanthin, which contains ten times more antioxidant activity than beta-carotene and up to 1,000 times more than vitamin E; krill oil also contains more eicosapentaenoic acid per gram than most fish oil capsules.

In this study, we were interested in exploring whether LA and LIAS levels are different among healthy subjects and SSc patients, and, because DHLA has more antioxidant activity than LA, we examined whether DHLA affects the profibrotic phenotype of dermal fibroblasts isolated from patients with diffuse SSc.

Similar(54)

Radical scavenging activity of the extract demonstrates that the ethanol extract has more significant antioxidant activity than the aqueous extract.

suppressed the production of proinflammatory cytokines such as TNF-α, IL-1β and IL-6 and enhanced more prominent antioxidant activity, which was supported by histopathological observations.

On the other hand, both of the studied species had more powerful antioxidant activity than Plumbago zeylanica that had an antioxidant activity of 88.45 µg/ml which was studied by Sini et al. [50] and which is almost equal to the antioxidant activity of P. auriculata which was 89.12 µg/ml.

These results support a model of more intense antioxidant activity in B CTM than in Rex-D, which may facilitate DENV infection in the former.

Therefore, competition by more potent antioxidant activity corresponds to slower fluorescein oxidation/degradation. ET reactions such as those using 2,2-di 4- tert-octylphenyl)-1-picrylhydrazyl (DPPH) involve a redox reaction between the DPPH (oxidant) and the antioxidant compound being measured (reductant).

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