Sentence examples for modify levels of from inspiring English sources

Exact(14)

In this study, tree swallow (Tachycineta bicolor) breeding density was altered to modify levels of social competition and yolk testosterone.

Other authors have suggested that MR imaging can better define areas of abnormal placentation, modify levels of invasion, ultimately change surgical management and should be used routinely [55, 73].

So, if the strength of Wolbachia-induced viral resistance is sensitive to the differences in Wolbachia levels that occur between mosquitoes, as some evidence suggests, then vector competence in Cx. quinquefasciatus could potentially be modulated indirectly through environmental and genetic factors that modify levels of Wolbachia [39], [60].

There is a general lack of studies on whether changes in weather conditions modify levels of antibiotic resistance.

In addition, we found that exposure to BDE-47 and PFOS, at levels observed in several populations worldwide, appear to modify levels of TH parameters.

Skin burn (due to contact with hot asphalt) and use of protective gloves during work may significantly modify levels of PAH biomarkers and of oxidative DNA damage.

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Similar(46)

HBBM induced no inflammatory response in the normal peritoneal tissue and did not modify level of inflammation nor the fibrosis development in the tissue after mechanical insult.

To study this phenomenon, we have either examined cell lines with differential expression of sphingolipids (such as GM3), or altered membrane organization by modifying levels of cholesterol, ceramides, or glycosphingolipids.

This action could be due to increased bioavailability or stability of the anticancer drugs, activation or inhibition of metabolic pathways modifying levels of pro- and anti-apoptotic proteins.

However, for relatedness to enhance survival via modified levels of antagonistic or cooperative interactions, individuals must be able to discriminate between and behave differently towards kin versus non-kin [11], [12], [14], [29].

Yet another risk factor that was thought to modify breast cancer risk is intake of dietary fat, theoretically by modifying levels of endogenous estrogen.

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