Sentence examples for modified by fat from inspiring English sources

In this study, pre-clinical experiments were set up using a human osteosarcoma model induced in athymic nude mice to determine whether tumor growth may be modified by fat grafts.

The lack of association between measures of adiposity and the size of the IPFP might suggest that the IPFP size is not simply a marker of obesity, but may be modified by fat-free mass.

Rocchi, A. et al. Glycolytic-to-oxidative fiber-type switch and mTOR signaling activation are early-onset features of SBMA muscle modified by high-fat diet.

BetaGene also showed that the association between TCF7L2 and OGTT-based insulin secretion is modified by total body fat [ 66].

We hypothesized that the association between plasma leptin concentration and absolute mammographic density could be modified by the amount of fat tissue in the breast.

Meanwhile, we also evaluated how these associations were modified by BMI, inflammatory markers, body fat mass or trunk fat percentage and other established risk factors in 1055 middle-aged Chinese men and women.

The aim of this research was to evaluate functional properties of butter oil obtained from milks with fat composition modified by altering the profile of long-chain fatty acids (FA) absorbed from the small intestine of cows.

Diets were custom prepared by Research Diets Inc., based on the D12450B low-fat (10 kcal% fat) or D12492 high-fat (60 kcal% Fat) diets, and were modified by exchanging 5% of the dietary protein with egg white for a final OVA content of 1% by weight.

18 Secondly, the volume of distribution is modified by an increase in body fat, and a decline in body water and serum albumin levels.

We examined whether the associations between trans fat and preeclampsia were modified by participant characteristics (age, parity and BMI) or calendar year by introducing cross-product terms between trans fat intake and the variable of interest.

Our objective was to determine whether body composition is modified by the isocaloric substitution of a diet rich in saturated fat by a diet high in monounsaturated fat (Mediterranean diet) or a carbohydraterich diet in overweight subjects with hypercholesterolemia.