Effect measure modification was assessed between concussion history and covariates.
The effect of each genetic modification was assessed during anaerobic batch fermentations of undiluted spruce hydrolysate.
The stepwise surface modification was assessed by cyclic voltammetry, electrochemical impedance spectroscopy and scanning electron microscopy.
Ecosystem modification was assessed by characterising soil physico-chemical properties and measuring the diversity of general bacteria, general fungi and nitrogen-fixing bacteria.
Effect modification was assessed using the Breslow Day test.
Effect modification was assessed through the inclusion of interaction terms (likelihood ratio test α = 0.10).
The effect of lysine modification was assessed by NADH Q1 activity measurement after F-NHS estreatmentmentreatment
Effect modification was assessed by creating cross-product interaction terms between physical activity and covariates included in the multivariable model.
For this analysis, effect modification was assessed by including interaction terms in the model between CG use and smoking.
Effect modification was assessed by entering interactions between drinking variables and occupation type in the fully adjusted logistic regression models.
