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The décor — soft lighting and stainless steel trim — is a cross between a modern cafe and a fast-food restaurant.
Club 0815 (Lintheschergasse 23) is a cool modern cafe and bar that hosts an electronic club at night.
Charmian Griffin, a Web editor for ArtAngel, a London-based company that commissions projects by contemporary artists, said she often met friends at the Tate Modern cafe.
Open Now GREEN KITCHEN This 24/7 diner, an Upper East Side staple since 1931, has had a complete makeover, turning it into a sleek modern cafe.
Stop at Ada Cafe & Bistro (Istiklal Caddesi 158-A, Beyoglu; 90-212-251-5544; adakitapcafe.comodernmodern cafe that doubles as a book and music shop, and order a Turkish coffee.
He first tried it in a modern cafe in the glitzy new Mansour mall, Baghdad's first large shopping centre, but he found patrons there more interested in shopping than in culture.
Similar(51)
Holesovice, filled with disused factories and warehouses, is now finding new life as modern cafes, galleries and shops move in.
Or head to the string of modern cafes and ice cream parlours over the road and enjoy a refreshing lime soda drink and pizza or veggie burger for Rs100 (£1.40) along with gaggles of local rich kids at the New Yorker.
The curving cobblestone streets present a dichotomy as they wind from historic sites like the recently restored St. Columb's Cathedral, past a row of cannons that once protected the city, and on to bustling avenues lined with modern cafes and shops.
But then there are two modern cafes (homemade sourdough bread and crab Benedict at one, Indian street food at the other) and a recently established croquet club whose website features Edwardian-garbed ironists inviting us to "cross mallets and bash balls whilst sipping Pimm's, munching cucumber sandwiches and discussing the relative merits of Sartre and Descartes".
Bare-bones eateries serving fiery, northern dishes like laab (minced meat salad) brimming with mint, dried spices and fresh blood, or sua ue, an herbaceous grilled sausage perfumed with lemongrass and served with fingerfuls of sticky rice, still stand proudly next to modern cafes and bars.
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