Sentence examples for mixture we did from inspiring English sources

When organic nitrogen was added to the rehydration medium as an amino acid mixture we did not observe changes in H2S kinetics during fermentation (Figure 4a), suggesting that organic nitrogen by itself did not contribute to or regulate H2S formation, when added at rehydration.

Because we were primarily interested in predicting the pleasantness of the mixture, we did not check for the intensities of the mixtures and therefore can only speculate that this was the case here too.

Until we have data on the toxicology of this complex mixture, we do not have the information to draw conclusions about the relative toxicity of these compounds in rodents versus humans.

Using radiolabeled methionine and cysteine mixtures, we did not observe a concomitant change in the incorporation of sulfur into proteins, suggesting that at these doses Ag does not perturb protein synthesis.

Complementary DNA (cDNA) was synthesized from 4 μg total RNA in 20 μl reaction mixture as we did previously[ 9].

This approach simultaneously quantified a broad range of N-glycan structures in a complex mixture; however we did not observe highly significant changes in N-glycan C/C ratios or prevalence ratios.

In the regression mixture model, we don't assume that all the experimental conditions share the same regression weights w.

Taggart et al. (2011) investigated whether preamplification competition among primers affects species detection by combining template DNA prior to PCR amplification to determine the maximum number of species detectable in mixtures, and thus we did not pursue this in the current study.

These syntheses yielded, as expected, mixtures of diasteroisomers that we did not attempt to separate since we could get a good estimate of the activity of the likely most active diastereoisomer from the activity of the mixture.

We did a mixture of classical theatre – because we needed to get the schools in – and plays often specifically written for the company by John McGrath, Chris Bond and Adrian Mitchell.

With a little of that acidic, savory, aromatic mint mixture in almost every bite, we didn't miss our crunchy croutons at all.