Add barley mixture and tomatoes, and mix gently.
Then add the mixture of tomatoes and dahi in the kadhai and boil it for 2 to 3 minutes.
Put the lid on the pan and cook the mixture of tomatoes and chicken broth for about ten minutes.
Our wraps arrived within minutes, each stuffed with a mixture of tomato and parsley along with the perfectly grilled meat.
From my distant glimpses, I saw that she used a masher with a head shaped like a flower to crush the ripe, creamy avocados, then stirred in the juices from a salsa -- a mixture of tomato and lime juices accented with salt, onion and jalapeño -- along with a few tiny tomato cubes.
The mixture bubbled, the tomatoes and their liquid thickening.
4 Pour the yoghurt mixture over the tomatoes and bake in the oven for 20-35 minutes, or until the pudding is just set. 5 Allow to cool completely then chill in the fridge for 1 hour.
Among the delicious possibilities are tender quail crowned with frizzled leeks set on cauliflower purée; delicate Chilean sea bass over a mixture of mushrooms, tomatoes and artichoke hearts; sweet lobster chunks on a bed of fire roasted corn; and rosy baby lamb chops in a pea purée.
No matter the time of night or day, somewhere on the streets of Mumbai there is a plate of deep-fried, mashed-potato patties called vada-pav being served with green chutney; or a bowl of pav-bhaji, a spicy mixture of mashed tomatoes and vegetables garnished with a blob of butter, onion and a dash of lemon.
One, calabacitas, is a mixture of squash, corn, tomatoes and green chili peppers covered with bread crumbs.
