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The mixture is left for at least 48 hours in large drums called cots to allow the spices to be absorbed.
The mixture is left for a month to ferment before cow manure and various mineral salts are added in a second fermentation stage.
This higher pressure pushes more of the fuel- air mixture into crevices (most significantly the space between the piston crown and cylinder walls) where the flame is quenched and mixture is left unburned.
Similar(57)
The mixture was left to sit for a week, and then reëxamined.
The mixture was left to be hierarchical.
Thereafter, the mixture was left overnight.
The mixture was left at room temperature, for 30 min.
The mixture was left under stirring for 24 h.
Wait-Phrase The mixture was left 2d under stirring.
The mixture was left to macerate for two days.
The mixture was left under vigorous stirring for 2 h.
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