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For hamburger and sausage, the meat is usually mixed with fat.
Many of the ingredients come from the leaves and bark of local plants, ground with a mortar and pestle (top center, next to a good-luck mask) or cow horn (bottom right) and distilled in water or alcohol or mixed with fat or Vaseline.
Roux is a fancy name for flour mixed with fat.
Ground red ochre mixed with fat was used by the ancient Egyptians as a blush.
Indisputably, it had its origins, on the American range, when cowboys took the old Native-American specialty called pemmican (pounded dried meat, mixed with fat) out of their saddles, and mixed it with another easy portable, dried chilis.
In preparation of these food products, a large quantity of liver (up to 750 livers per batch) was mixed with fat and spices.
Similar(47)
For this installation, they have shipped earth from the Orkneys, mixed it with fat, sand and animal hair, then fired it according to Neolithic techniques.
But there it was on the runway — if not guns and roses, camouflage mixed with big fat rosy blooms.
And horseradish yoghurt - Coleman's mixed with full fat natural yoghurt is a new fave, I love it with roast salmon, beetroot or asparagus.
If you're lucky, you can get a seat next to the open kitchen, watching the grill masters preparing the meat the traditional Adana way: minced meat of lamb, under one year old, mixed with tail fat.
Label the freezer paper they wrapped the pieces of meat in for each section's use: roast, steak, soup, burger — which they ground and mixed with beef fat before freezing — and the best part, tenderloin.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com