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After 4 minutes, check the chips and turn them over for an even cook.
Leave to sit for 10-15 minutes, check the seasoning, scatter with thyme and serve.
Once it's smoking hot, carefully add the chips and roast until golden and crisp – about 20 minutes (check the packet).
After 30-45 minutes, check to make sure the barbecue is behaving and give the wings a turn.
When they're ready they need to be soft but still holding their shape, so after the first 20 minutes check every few minutes until they are.
After 15 minutes, check on proceedings, sprinkle in the paprika and red wine vinegar, let it bubble, then add the spinach.
Similar(15)
Bake for about 8 minutes, checking after 4 minutes of baking, then after 6 minutes.
She was back inside ten minutes, checking up the order.
Bake in the preheated oven for 10-15 minutes, checking regularly after 10 minutes.
Bake for 40-50 minutes, checking regularly after 40 minutes to make sure it isn't burning.
Cover loosely with foil and bake for 30-40 minutes, checking occasionally that is isn't burning.
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