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The 4 km minimum limit was based on telemetry-derived observations of the predominant movements of wild cod and wild saithe [9], [10], [11] in the vicinity of fish farms.
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As seen in the previous section, maximum and minimum limits are fixed each year by the government.
Extended Cast Iron model was adopted to simulate the elastoplastic property of the cast iron; Vöhringen model was used to consider the effect of strain rate; and proper failure criteria (including maximum and minimum limits) were proposed and applied into all the tests.
Minimum detection limit was determined to be ∼6.6 μM.
The working range of the assay was up to 100 pmol/L and a minimum detection limit was 0.63 pmol/L.
The minimum detection limit was determined by adding two standard deviations to the mean of mean fluorescence intensity from 30 blanks assayed separately.
The minimum detection limit was 1 10.
The minimum detection limit was 0.5 ng/ml.
The minimum detection limit was 100 pg ml−1.
The baseline temperature was 32 °C, and the cut-off minimum temperature limit was 5 °C.
Where congeners were detected in < 70% of samples, the minimum detection limit was set at zero.
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