Sentence examples for milk consumption did from inspiring English sources

Sour milk consumption did not show significant differences in symptoms between LP and LNP subjects.

The reporting of milk consumption did not seem to be influenced by comorbid conditions (see supplementary table J).

There were no significant differences in age among 3 ethnic groups, while milk and total dairy consumption did vary by ethnic group with Blacks consuming the least milk g and Whites consuming the most total dairy kcal.

Private consumption did slow down.

Questionnaire responses showed that 27/64 (42.2%; 6 did not answer) patients had a history of raw milk consumption; nevertheless, 20/24 (83%; 3 did not answer) reported that they boiled fresh milk before consuming it, as did 54/60 900% of all patients; 10 did not answer).

Does milk consumption influence the appearance of GI symptoms in a population with a high frequency of the lactase non-persistent genotype but with very low consumption of milk on the whole?

Thus women in the Swedish Mammography Cohort who had experienced one comorbidity or two comorbidities or more in the follow-up time between the first and the second food frequency questionnaire had a change in milk consumption similar to those who did not experience comorbidities during the period.

We did not have detailed nutritional information of the participants, but we did ask for daily milk consumption and for the type of milk that was consumed (categorised as <1 per day, 1 2 per day or >2 per day and categorised as no milk, skimmed milk, half-full milk, varies, or full-fat milk).

There was a relatively high correlation between lactose and total milk (r=0.73), but the risk estimate with lactose intake did not importantly change when milk consumption was included in the analysis.

Similarly, women who had a fracture before the second food frequency questionnaire did not increase their milk consumption.

Overweight girls reported drinking significantly less milk than those with lower BMIs, although 30 day frequency of milk consumption and total dairy kcal and other nutrients did not vary by overweight status.