Sentence examples for milk because of from inspiring English sources

4. Several large retailers say they will not carry sterilized milk because of interest-group pressure.

Shaw believes her boy died after choking on his milk, because of an error by the nursing staff.

Shaw believes her son died after choking on his milk, because of a mistake by the nursing staff.

MUCUS IN THE THROAT -- Whole milk, because of its consistency, can coat the mouth and throat temporarily and create the sensation of thickened saliva or mucus.

A few years ago, those avoiding cow's milk because of lactose intolerance or for ethical reasons were drinking soya, but health scares have seen a rising demand for alternative plant "milks", including rice, hemp and – most popular – almond.

The researchers, based in Europe, where raw milk is more widely accepted, determined that whey protein was the protective element, but they stopped short of advising people to consume raw milk, because of the risk of pathogens.

Remember to use unsweetened alternative milk, because many of the sweetened brands have large amounts of added sugar.

We examined skimmed/low-fat milk and whole milk separately because of their different fat concentrations, but we also created a fluid milk group by summing up the intakes of skimmed/low-fat milk and whole milk.

It was not known for both signs whether these were progressive changes, i.e. progressive loss of bodily condition and change in temperament characterised by recent difficulty in milking, because of the lack of any clinical history, which could explain why these signs did not appear to be particularly useful markers for scrapie in goats.

Leitner et al. [ 22, 31, 32] have shown that losses in curd yield caused by the use of CNS-infected milk are several times as great as the milk losses, because of simultaneous deterioration in milk quality.

It leads to contamination of bellies and udders with faeces and urine, which is detrimental to milk parlour hygiene, and which may ultimately lead to impaired milk quality because of bacterial contamination of the milk [ 14, 13].