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Americans like their mild bell peppers and their mass-produced chicken, but Indians will stick with fiery hot chilies and fresh chicken.
The genus comprises all the varied forms of fleshy-fruited peppers, including the mild bell peppers that are used as a vegetable and the hot peppers, such as habanero and tabasco, that are used as relishes, pickled, or ground into a fine powder for use as a spice.
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Their heat, which comes primarily from the seeds, is pretty basic, and the flesh is almost as mild as a green bell pepper.
Gazing into the subtlely unfolding depths of the titular Cosmic Flower is more than soothing enough to prompt some proper introspection especially aided by the zen of arrhythmic bells over mild percussion in the backgroud.
The health impacts of heat are not necessarily more severe in hot regions of the United States than in milder regions (Anderson and Bell 2009; Anderson et al. 2013), which suggests a level of adaptation to typical summer temperatures within a community.
For something with a bit more heft and a satisfying main-course feeling, I stuffed extra-small bell peppers with a mild feta cheese and baked them with a generous handful of herbaceous bread crumbs.
Use diced peppers, such as 1/2 to 1 bell pepper, diced, for a mild, sweet flavor.
Where Italian sweet peppers are not available, many cooks opt for red and green bell peppers, which have a mild flavor.
Hollis, a local, orders the "mild" option of chicken spiciness … alarm bells.
While the scores within the group with mild and moderately severe disease showed a bell-shaped curve distribution, the distribution of scores in patients with severe acute illness was more widely spread– 1(d)).
The Capsicum powder component of Capsol-T® is from a relatively mild pepper (guajillo, a red pepper similar to bell peppers).
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