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Compared with the sun-drying method, microwave drying significantly decreased the total peimine and peiminine content, protein, soluble amylose, resistant starch (RS), solubility, swelling power, and relative crystallinity, while increasing the insoluble amylose content and WBC.
During microwave drying, the catalyst samples can be heated volumetrically so microwave drying resulted in a significantly more uniform metal distribution than regular oven drying.
The above findings can facilitate the design and operation of microwave drying of apple pomace.
Apple volatiles were online monitored with a zNose™ during microwave drying.
A real-time, volatile-detection-assisted control system was designed for microwave drying.
The drying rate of microwave drying was compared to conventional oven drying and the control.
Similar(22)
The soil samples were weighed on an electronic scale and then microwave dried for up to 10 min whilst weighing at 1 min intervals until a constant mass was obtained.
Let the microwave dry.
The supernatant was transferred in microwave for drying.
Too large electric field strength is not necessary for microwave freeze drying.
Incorporation of trisodium citrate dihydrate and citric acid in the CP mixture gave macroporous scaffolds upon microwave rapid drying.
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