Sentence examples for microorganisms was evaluated from inspiring English sources

In the case of PLA, the growth of microorganisms was evaluated without zones of clearance.

The amount of metabolic energy available for production by chemolithotrophic microorganisms was evaluated as in Takai and Nakamura ( 2010, 2011).

In addition, the antimicrobial efficacy of OEO Pickering emulsions against four food-related microorganisms was evaluated by determining the minimal inhibitory concentration (MIC).

The application of disinfectant thermo-nebulised into the air of laying hen houses to reduce airborne microorganisms was evaluated with emphasis on its effect on Mycoplasma gallisepticum.

After 24 h incubation at 37°C, the viability of the microorganisms was evaluated by the presence of colonies on the plates.

After 24 h incubation at 37 °C, the viability of microorganisms was evaluated by the presence of colonies on the plates and the experiment was carried out twice.

Both purified DNA and biomass from pure cultures of each of these microorganisms were evaluated as templates in the PCR.

Genetic distances between microorganisms were evaluated by the use of Tamura 3-parameter model [ 24], which was chosen as an optimal evolution distance model derived from Modeltest based on the Akaike information criterion [ 25].

The following microorganisms were evaluated: S. aureus (isolated from surgical wound), S. capitis (isolated from blood), S. epidermidis (isolated from blood), S. haemolyticus (isolated from blood), E. faecalis (isolated from urine), and S. pneumoniae (isolated from blood), because they displayed MBC lower than 100 µg mL−1.

The influence of temperature, yeast extract concentration, pH and fermentation time on the FFase activity when using the whole microorganism was evaluated by 24 and 23 designs.

Finally, the reusability of the solid-supported microorganism was evaluated in successive batch reactions and presented 66.9% of original activity after 288 h repeated usage.