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The presence of enteric microorganisms did not significantly influence phenanthrene release and did not reduce phenanthrene bioaccessibility in gastrointestinal chyme.
If such microorganisms did not exist, much of the organic nitrogen present in natural materials would be unavailable to plants.
Other microorganisms did not perform as well.
This is in line with previous findings for manure composting experiments where cultivable microorganisms did not dominate the composting process (Wakase et al. 2008).
Jiang et al. (2011) reported that a β-glucosidase, Bgl1E, from uncultured soil microorganisms did not contain a metal ion binding site.
When sprayed on pepper leaves, most of the liquid cultures of isolated microorganisms did not have the ability to reduce disease incidence.
Similar(43)
Given the fact that not all soil microorganisms are capable of 137Cs uptake16,17, it is possible that 137Cs-accumulating microorganisms do not exist or are present in a much smaller quantity in the soils used for this study.
Stimulated by the challenging assertion from the FDA and some industry spokesmen that horizontal gene transfer from transgenic plants to microorganisms does not occur, a number of investigators have embarked on studies to show that this statement is false.
The Δ13C by decomposition of SOC to CO2 (δ13C of CO2 minus δ13C of SOC) was higher than Δ13C by microbial respiration (CO2 minus MBC), demonstrating that under semiarid climate, soil microorganisms do not always preferentially decompose the most available SOC pools.
Since enzymes traditionally isolated from plants and mammalian tissues or culturable microorganisms, do not possess sufficient purity and resistance to harsh conditions of modern food processes, the use of recombinant DNA technology has made possible their utilization in current food processes.
These are readily available from various microorganisms, do not require co-factors and accept wide range of non-natural substrates [12].
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