Sentence examples for microorganisms derived from from inspiring English sources

Therefore, the particles including microorganisms derived from the air compressor were effectively suppressed by insertion of the particle filter into the air supply line.

We conducted a 4-month incubation study to test for differences between varying and constant temperature settings in changing the thermal acclimation of microorganisms derived from different forest stands and soil horizons.

However, while it is true that numerous citric acid suppliers use molasses from genetically modified corn and genetically modified sugar beet, other manufacturers produce only citrate products certified to originate from carbohydrates obtained from non-genetically modified crops and without any involvement of microorganisms derived from recombinant DNA technology.

A cost‐effective and pragmatic approach is to improve knowledge of farm management operations capable of (1) reducing potential pathogen numbers in livestock manures and (2) reducing subsequent transfer (through the environment) of fecal microorganisms derived from livestock manures that are recycled to land.

The establishment of the microbiome begins at birth when the neonate is exposed to microorganisms derived from the mother and immediate environment [ 16].

Chlamydial DNA was kindly provided by Servaas Morré and DNA extracts of the other microorganisms derived from our diagnostic laboratory, each covering not less than 10 ng DNA/2.5 μl.

In the first hours of life, the germ-free gastrointestinal tract of newborns is colonized by microorganisms deriving from the mother and from the environment, with the establishment of a microbial community that will evolve into one of the most complex microbial ecosystems [ 1].

Microorganisms were derived from the culture collection of Plant Research International BV (Table 7).

The microorganisms are derived from either the normal flora around the eyelid area, and gain entry after a delay in primary wound closure, or being carried into the wound by contaminated injury-causing objects [ 1- 7].

It is known that even when drawn under aseptic condition, milk always contains microorganisms which are derived from the milk ducts in the udder, in addition contaminants coming from milking utensils and human handlers (Solomon et al. 2013).

Secondly, in all cases the active products or ingredients were microorganisms or products derived from them.