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Overview chapters on microorganisms as a source of metabolic and enzymatic diversity, and on the fast-moving field of enzyme biosensors are presented.
Glufosinate was not used by the native microorganisms as a source of phosphorus, nor metabolized as a sole carbon and energy source.
Feathers (composed of protein keratin) are metabolized by a number of microorganisms as a source of carbon and nitrogen.
In order to select halophilic microorganisms as a source of compounds with cytotoxic activities, a total of 135 bacterial strains were isolated from water and sediment samples collected from the Zipaquirá salt mine in the Colombian Andes.
Numerous studies have explored the potential of naturally occurring bioactive secondary metabolites, which are natural products from plants and microorganisms, as a source of such compounds.
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The author highlights the various symbiotic associations between attine ants and microorganisms as a promising source for drug discovery, especially those with antimicrobial activity.
Carbon (C) compounds present in organic matters are used by microorganisms as an energy source.
Biocidal polymer is a polymer that has the ability to kill microorganisms, by acting as a source of sterilizing ions or molecules [1].
Filamentous fungi, especially those belonging to the genus Aspergillus, Trichoderma, Humicola, Penicillium and Phanerochaete, are the microorganisms generally used as a source of cellulases (Singhania et al. 2010).
And amino acids can be utilized by microorganisms both as a carbon source and a nitrogen source for cell growth.
To survive, grow, and reproduce, most soil microorganisms need a source of C as a basic building block for new cells.
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