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First, the diverse environments encountered by these microorganisms are characterized by local and temporal pH fluctuations.
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The microorganisms were characterized at the genus and species level by routine conventional physiological methods [ 6].
As a first line of defense against invading microorganisms, neutrophils are characterized by their ability to act as phagocytic cells, release lytic enzymes from their granules and produce reactive oxygen species.
Microorganisms from the Pseudomonas genus are characterized by an unprecedented tolerance for toxic compounds.
The anaerobic digestion is divided into four sub-processes - hydrolysis, acidogenesis, acetogenesis/dehydrogenation, and methanogenesis - which are characterized by different groups of microorganisms.
The rumen ecosystem consists of various anaerobic microorganisms including bacteria, fungi, protozoa, and archaea that are characterized by high population density, wide diversity, and complexity of interactions [2].
These compounds are characterized by low molecular weight and high vapor pressure and may affect microorganisms and plants [ 1– 3].
(These diseases are characterized below).
Endo-arabinanases from several microorganisms have been characterized.
AK and PTA from several microorganisms have been characterized, but the results showed large variations in their molecular weight [ 77].
For most of the history of microbiology, microorganisms have primarily been characterized as planktonic, freely suspended cells and described on the basis of their growth characteristics in nutritionally rich culture media.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com