Sentence examples for microbiological safety of from inspiring English sources
A report from the Advisory Committee on the Microbiological Safety of Food states there is "very low" risk of salmonella from UK eggs produced under the Lion code.
People vulnerable to infection have been warned to avoid raw and lightly cooked eggs since they were linked to salmonella poisoning in 1989, But eggs that carry the red British Lion stamp on their shell now carry only a "very low" risk of salmonella poisoning, the report by the government's Advisory Committee on the Microbiological Safety of Food (ACMSF) says.
Guidelines for Assessing the Microbiological Safety of Ready-to-Eat Foods Placed on the Market.
The microbiological safety of raw milk from 360 dairy farms in Peninsular Malaysia was determined.
The primary purpose of many preservation processes is to ensure microbiological safety of the food product.
Non-uniform microwave heating is the main drawback in assuring the microbiological safety of food products.
This study reiterates the usefulness of antimicrobial packaging for cold smoked salmon, and it also underscores the effectiveness of cellulose-based coatings incorporating GRAS antimicrobials to control the development of pathogens and spoilage microbiota, thereby enhancing the microbiological safety and quality of this product.
Data from this study would provide new formulation options for developing antimicrobial packaging films using tea extracts to improve the microbiological safety and quality of ham steak during room and refrigerated storage.
We used pasteurized human milk which offers a good combination between microbiological safety and preservation of immunological factors [ 17].
Secondary endpoints were PaO2 at 30 minutes after intubation, haemodynamic and microbiological safety, ICU length of stay, ICU mortality, and mechanical ventilation duration.
The use of the HHP treatment in such products is an effective tool to enhance the microbiological safety and shelf-life of various types of fruit products and juices [ 15, 16].
