Sentence examples for microbial component of from inspiring English sources

Sanchez, A. L., Parekh, N. R., Dodd, B. A. & Ineson, P. Microbial component of radiocesium retention in highly organic soils.

The microbial component of outdoor aerosols was assessed along a gradient of urban development from inner-city to rural in the seasonal-tropical metropolis of Hong Kong.

One example is the inability of a copper bioleach process to meet the design criteria in part because of lack of sufficient testing to demonstrate the ramifications of fluoride toxicity to the microbial component of the bioleach process.

Besides, the microbial component of Reactor I and II was of great difference between start-up period using stimulated wastewater (A) and real RAS wastewater (C and D).

Besides, the microbial component of sample R2-D* in the bottom of Reactor II had high similarity with R3-A, which demonstrated that smaller HRT and high influent flow rate brought certain DO existed in real RAS wastewater to the reactor and DO shifted the microbial component in Reactor II to the direction of Reactor III.

Thus, all experimental pitchers contained an enriched (15N) nutrient solution along with the microbial component of the food web (supplied in the pitcher liquor).

In addition, possible microbial components of thermophilic anaerobic methane oxidizers, consortia of ANME-1a Archaea and HotSeep-1 cluster Deltaproteobacteria, have been identified via FISH analysis (Holler et al. 2011).

Computational reconstruction and analysis of cellular models of microbial metabolism is one of the great success stories of systems biology, and much more needs to be learned from the many microbial components of mutualistic microbiomes that inhabit mammals.

The non-AMF control received equal amounts of inoculum sterilized with γ-radiation plus non-AMF filtrate from the inoculum, thereby controlling for potential mineral and non-mycorrhizal microbial components of the inoculum.

Together, this commonly results in size fractionation of seston samples and pooling of different functional groups when lower levels and microbial components of food webs are examined.

This activation of PRR by the microbial components of adjuvants stimulates the immune response in a manner similar to pathogens such as bacteria or viruses (16, 18 ).