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The importance of the soil microbial community for plant mineral nutrition and nutrient cycling has long been recognized.
Therefore, an understanding of features of microbe microbe interactions in the upper respiratory tract could provide not only the better insight into the pathogenesis of respiratory diseases, but maybe new tools to manage a microbial community for the human.
Soil Scheyern1 (sandy loam: 20 % clay, 40%% silt, 40%% sand, 1.5 % organic carbon, 0.2 % total N, pH 7.8, 48.493° latitude, 11.432° longitude, 497 m altitude) was inoculated with the microbial community for the enhanced SMZ mineralization.
Especially, a new biorefinery concept using a microbial community for glycerol bioconversion into PDO and bioenergy is illustrated which is attractive due to its simplicity and very low production costs.
Ruminants entirely depend on their microbial community for feed digestion.
With these studies it is possible to evaluate the potential of aquaponic microbial community for future biotechnological uses.
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Moreover, the current intensity had directional effects on specific microbial communities for 2-fluoroaniline degradation.
This demonstrates simultaneous control of specific planktonic and biofilm communities could be effective in manipulating microbial communities for targeted applications.
These findings highlight the potential of engineered microbial communities for improved algal biofuel production and wastewater treatment.
We conclude that the probiotic strain BJ1 has the potential to detoxify the chlorothalonil and stimulate indigenous microbial communities for higher soil health and function.
Interest in microbial communities for bioprocessing has surged in recent years based on the potential to optimize multiple tasks simultaneously and to enhance process productivity and stability.
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