Sentence examples for methyl end of from inspiring English sources

The omega designations (also referred to as n-3 and n-6) indicate the location of the first double bond from the methyl end of the fatty acid.

The hydrophobic methyl end of the antibiotic would thermodynamically favor the hydrophobic side of the fosfomycin cage of the enzyme.

In n-3, this last double bond is located between the third and fourth carbon atom from the methyl end of the fatty acid chain.

Omega-3 polyunsaturated fatty acids (ω3-PUFAs) have the first double bond in the ω3 position (third carbon from the methyl end of the carbon chain) and are considered essential fatty acids because they cannot be synthesized by mammals [ 1].

There are two families of PUFA, and they are classified as omega-3 (n-3) and omega-6 (n-6) based on the location of the last double bond relative to the terminal methyl end of the molecule [ 6].

Omega-3 fatty acids refer to the long-chain polyunsaturated fatty acids (LCPUFA) with the first C = C double bond at the n-3 position, i.e., the third carbon from the methyl end of the carbon chain.

The researchers used a laser to heat a gold surface to 800 °C (1,470 °F), and they measured how quickly the heat energy reached the methyl ends of the hydrocarbon chains.

An idea that has guided studies of lipoxygenase specificity for many years is that if the positions of the carboxy (polar) and methyl ends of the acyl chain within the substrate channel were reversed, then a 5 S- or a 15 S-lipoxygenase product of arachidonic acid could result from minor adjustments of a conserved protein fold.

The substitution of the nonpolar methyl end groups of the oligo (ether) by cyanoacetate or cyanoethyl groups causes an increase of the content of free anions in the solution.

Of particular interest within the unsaturated family are the long chain polyunsaturated FAs (LC-PUFAs), which can be categorized into two principal families omega-3 (n-3) and omega-6 (n-6)—depending on the position ofamilies omega-3le bond from the methyl end group of the Fand

The first step is a desaturation which is catalyzed by a front-end desaturase, which introduces a double bond between the pre-existing double bond and the carboxyl end of the fatty acid substrate, as opposed to methyl-end desaturases that insert a double bond between the pre-existing double bond and the methyl end (Meesapyodsuk and Qiu 2012).