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Exact(16)
Thermal process is one of the most important methods for food preservation.
The current detection methods for food allergens are mostly based on immunoassays which are costly and times-consuming.
Aptamers are starting to increase the reagents tool box to develop more sensitive and reliable methods for food allergens.
This paper presents an overview of current production methods for food and food ingredients, and describes options for making healthier foods in a more sustainable manner.
Traditional design and production methods for food packages become less and less suitable to rapidly respond to ever-changing requirements and regulations.
This chapter presents an overview of the current production methods for food and food ingredients, and describes the options for making healthier foods in a more sustainable manner.
Similar(44)
The validation of microbial detection methods for foods does not typically state a limit of detection value.
High hydrostatic pressure is regarded as possible alternative method for food preservation.
The knowledge of the genera/species affecting meat spoilage is necessary to define a successful method for food preservation.
Detection of F. tricinctum from culture scrapings directly added to the reaction master mix, in DNA extracts from wheat, in single barley grains or in washings of bulk grain samples are proposed as possible applications showing the suitability of the method for food analysis.
The anteriorly pointed premaxillae further suggest a nipping/cropping action as the most likely method for food acquisition.
More suggestions(15)
means for food
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methods for cooking
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methods for inducing
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method for food
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