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I question, however, the method described.
We therefore selected the method described here.
We follow the method described in [30].
We follow the method described in L2013.
A method described by [8] as dubious.
The cooking method described below is even used by celebrity chefs like Gordon Ramsay.
We followed the method described by [26].
FISH followed the method described in [57].
Iron free BG11 was acquired by method described by [40].
The method described above was next extended to individuation.
Artifacts were disregarded by the simple method described before.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.
Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com