Sentence examples for metabolic control through from inspiring English sources

In summary, we show that plasticity is under metabolic control through the activity of the master energy regulator, AMPK.

We suggest that people with T2DM should be encouraged to achieve optimal metabolic control through a balance of food intake, physical activity and medication to avoid long-term complications.

It has been postulated for some time that CAR function is regulated by both endogenous and exogenous inducing agents including metabolic control through AMPK (AMP-activated protein kinase) [ 52], interaction with the forkhead transcription factor FoxO1 (forkhead box O1) [ 53] and activation during fasting [ 54].

In type 1 diabetes, follow-up results from a large randomized clinical trial suggest that the improvement of metabolic control, obtained through intensive insulin treatment, can prevent CVD in the long term.

For example, Iwamoto et al. (17) already suggested that periodontal treatment in type 2 diabetic patients is effective in improving metabolic control possibly through reduced TNF-α levels and improved insulin resistance.

A RCT reported a HbA1c reduction of 3.3% (13 mmol/mol) in the intervention arm at 6 months, and concluded that self-monitoring disease management strategy is able to improve metabolic control, primarily through lifestyle modifications leading to weight loss [ 8].

In summary, this study identifies CARKL as a sedoheptulose kinase orchestrating pro- and anti-inflammatory immune responses through metabolic control.

The genes under positive selection are not key metabolic control steps regulating flux through the glycolytic pathway.

Wide physiological distribution of the GLP-1 receptor suggests multiple mechanisms of metabolic control, both centrally and through peripheral neurohumoral pathways.

We found that redox homeostasis was maintained principally through metabolic control, with regulation of the transcription of certain genes of the PP pathway occurring at higher levels of NADPH demand.

"Regular consumption of sugar-sweetened sodas might influence disease development, not only by straining the body's metabolic control of sugars but also through accelerated cellular ageing of tissues," said Prof Elissa Epel, of the University of California, San Francisco.