Sentence examples for melted pork from inspiring English sources

In her book "Cucine di Sardegna," Giuseppina Perisi describes a recipe for steaming fregola and then layering it in a terra-cotta pot with melted pork fat, minced onion and parsley and grated pecorino.

Like most people in institutions, whalers hated the food, which, according to Dolin, "was designed for longevity, not for taste," and consisted in large part of salt-preserved meat, hard biscuits, and such indigestible-sounding concoctions as duff ("a compound of flour, water and slush" — melted pork fat — "eaten with molasses," said one sailor, who judged it "pretty good").

Sweet, raw prawns are laid with warm, just melting pork fat.

There is fatty, melting pork belly with a roast aubergine and miso dressing on top and a smoky slab of the vegetable beneath.

The sausage was rough-hewed and reddish, with little studs of melting pork fat and traces of galangal and white pepper that were flowery and spicy at the same time.

In a thick pan melt some pork fat and 3 or 4oz of Italian pancetta (cured belly of pork obtainable in Italian delicatessens).

A trace of chile oil, the melting tender pork, the supple dough: heaven.

Each bite is texturally fascinating, from the snap of the skin to the firmness of large hunks of rough-cut pork, cut with soft, melting bits of pork tendon.

The pork quesadillas melted tender barbecue with caramelized onions and pepper-jack cheese in soft warm flour tortillas.

A $25 ticket includes a pork and melted cheese sandwich, a hot dog, a side order and two drink tickets.

The porchetta sandwich, with pale shaved pork and melted provolone, is an aberrant downscale inclusion that should be saved for the street-cart expansion.