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F medium was prepared with tap water as described above and treated as for BG11 preparation.
Growth medium was prepared by using BD's Difco TM LB Broth (Miller) (catalog no. 244620).
Fermentation medium was prepared as discussed earlier.
The basic medium was prepared according to Plugge ([2005]).
Solid medium was prepared by adding 2% agar powder to YPD broth.
The solid medium was prepared by the addition of 2% agar into the liquid medium.
The POME medium was prepared similarly by replacing glucose with 20%% (v/v) of POME hydrolysate.
Acidic growth medium was prepared by additions of 1 N H2SO4.
Luria Bertani (LB) agar medium was prepared and transferred to sterilized petri dishes.
The basic xylanase production medium was prepared at pH 7.0 containing oat spelt xylan.
YPM medium was prepared by replacing the glucose of YPD with maltose.
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