Sentence examples for medium and microorganisms from inspiring English sources

The reactivity of arsenic means that different arsenic species may be found in wetlands, influenced by vegetation, supporting medium and microorganisms.

Fermentation was carried out in 250-ml Erlenmeyer flasks containing 100 ml of medium and the microorganism P. aeruginosa PTCC 1074.

In absence of oxygen, bacteria use alternative terminal electron acceptors (TEAs) whose nature varies depending on the composition of the culture medium and on the microorganism species.

Wood, with its porous consistency and organic nature, is an excellent medium for microorganisms, and the retained wooden foreign matter may result in cellulitis, abscess, or fistula formation [5].

This could be attributed to carbon rich and microorganisms loaded growth medium that encouraged easy decomposition and faster multiplication of earthworms.

Examples of the contribution of microbial life to geomorphology over long, medium and short timescales suggest that microorganisms play key geomorphological roles in two major situations; on the cusp between stable states, and in extreme environments where higher plant and animal life is limited and many abiotic processes are also constrained.

Manipulating specific micro-objects (e.g., colloidal particles and microorganisms) precisely and selectively in liquid medium is of great importance in myriad engineering fields.

The keratinous substrate such as feather and wool can be degraded in basal medium by microorganisms which are capable of utilize keratin as sole carbon and nitrogen source [ 12].

Exopolysaccharides are high-molecular polymeric compounds excreted by the microorganisms into the medium and serve mostly as a cell protection in the form of bacterial slimes.

In this study, we selected three media (LB medium, Czapek's medium, and Malt extract medium) to isolate microorganisms of MMF referring to the results of PCR-DGGE.

It has been found that release of volatile metabolites by the studied microorganisms depends upon the culture age, concentrations of components of the nutrient medium, and volatile by-products released by other microorganisms.