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The Nature Medicine paper claims that red meat leads to atherosclerosis through the conversion of carnitine to TMAO.
2003 May - Discovery of high levels of chemicals in whale meat leads to pregnant women being warned not to eat it.
The quantity of solute varies between individuals and with differing diets; for example, the high consumption of meat leads to larger volumes of solutes as meat is a major source of urea (the largest solute fraction) as well as potassium and phosphates, whereas vegetarian diets are likely to lead to reduced solute production as most energy is derived from carbohydrate (Garrow et al., 1993).
This is because red meat leads to increased amounts of sodium and uric acid, which increases the chances of getting gouty arthritis and other systemic conditions.
And other studies have shown that a diet high in red meat leads to increased risk of heart disease and cancer.
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A desire for paler meat led to longer deaths.
But the difficulty of getting meat led to cooperative food sharing among early humans, strengthening the bond between a female and her offspring.
Concern over trace amounts of the hormone in meat led to bans on the use of DES as a livestock growth stimulant beginning in the early 1970s.
I KNEW we were in for good food when we parked the car a block away from Matt's Red Rooster Grill and the aroma of grilling meat led us there.
It shows that, as expected, rising prices for sheep and goat meat lead to a decline in its demand.
Sugar Meat lead a rather interesting life.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com