The phrase "meat house" is correct and usable in written English.
You could use it to refer to a place that specializes in selling or preparing meat, for example: "We stopped by the local meat house to pick up some steaks for our barbecue."
Make friends with everyone In the Fresh Meat house, no one is quite alike.
"I got in mind not diggin a deep killin well but clearin out that little seep east a the meat house.
Archie dug into the side of the hill and built a stout meat house, sawed wood while Rose split kindling until they had four cords stacked high against the cabin, almost to the eaves, the pile immediately tenanted by a weasel.
The Meat House: 669 N. Orange Ave . Winter Park; 407-629-6328; themeathouse.com.com
The Meat House is a chain of butcher shops that first opened in New Hampshire in 2003.
Crab cakes were overly seasoned and overworked, with no visible chunks of meat; house-made spinach dumplings were delicately flavored, once they had been fished from their sea of sauce.
Restaurants, nightspots and expensive retailers were sprouting with a vengeance among the wholesale meat houses.
Secondly, there has been rapid market integration in this particular region of Kenya since the 1980s (Gertel and LeHeron 2011; Herren 1989; Huysentruyt et al. 2009; McPeak 2004 and 2005), leading to widespread changes in the character of production and the potential for food production, such as shifting production focus away from dairy cattle to trade in goats with urban meat houses.
Look, if you can, for a butcher who buys direct from farms and, ideally, ages their meat in house.One of my favourite butchers, Nathan Mills of south London's The Butchery, practises whole-carcass butchery.
"We buy whole pieces of beef and then grind the meat in house," he informs us.
