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The researchers believe their work suggests artificial meat could help feed the growing world population while reducing the impact on the environment.
A complicated dance between the microbes and a component of red meat could help explain how the food might cause atherosclerosis.
New research says a tax on meat could help offset its health consequences.
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Rising meat supplies could help to push prices to their lowest levels this decade, with pork likely to fare worst.In this section OUTPUT, DEMAND AND JOBS PRICES AND WAGES COMMODITY PRICE INDEX FORECASTS Reprints.
Already under development is tag-embedded meat packaging, which could help trace the spread of E. coli and other food-borne contaminants.
Dr. John Weisburger, director emeritus of the nonprofit American Health Foundation in New York, has done studies indicating that sprinkling tea powder, either green or black, on meat before grilling could help reduce the formation of the amines.
Related: Drastic Reductions in Meat Consumption Worldwide Could Help Fight Climate Change.
If he proves his hypothesis, perhaps concentrating on umami-rich ingredients such as tomatoes, parmesan, mushrooms and cured meats in the sky could help obliterate plane-food hell.
Governments around the world should take note: National dietary guidelines are a good starting point for tackling unsustainable meat-eating habits, and they could help curb the climate-change-inducing impacts of our diets.
A new app, Deer Diary ($2 on iOS and Android), could help users put meat on the grill that they actually procured themselves, at least if venison is the meat of choice.
A quick, inexpensive test in development at Texas A&M University could help ensure safe meat products.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com