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Don't expect to see the hundreds of barbecue competitions and thousands of barbecue restaurants calling their pulled pork meat "Boston roast" anytime soon.
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Meat lovers find the new Boston Chops to be a quintessential spot to impress clients or indulge in a generous helping of steak frites.
Buy a pork shoulder — it is generally labeled "Boston butt" in supermarket meat racks.
Cheaper, tougher cuts of meat, such as the shoulder, or "Boston butt," often work best.
Well that certainly gets rid of one of the goofiest anomalies in meat labeldom, but just how is "Boston roast" more helpful?
The corn chowder, a rich, creamy brew with big chunks of crab meat, was the top pick, followed by an equally creamy and savory Boston clam chowder.
Wu et al. (2007) found associations between penta-BDE congeners in breast milk of Boston-area residents and house dust concentrations, as well as with consumption of meat and dairy products.
Or Boston!
Boston Kremes!
Boston beans".
Washington & Boston.
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