Sentence examples for mean lipid value from inspiring English sources

To illustrate the effect of a selected lipid on the heart surface model, the mean value of the lipid was computed for the Group 2, and the heart surface model corresponding to the mean lipid value was generated from the regression models of each surface point.

Fifteen blanks were analyzed for serum samples, and the blank values, adjusted to a nominal sample size of 2 g and a mean lipid value of 0.69%, were 0.87 and 2.12, 0.00 and 0.09, 0.12 and 0.23, 0.80 and 0.99, and 0.00 and 3.3 (ng g 1 lw) for TBB, TBPH, BB-153, BDE-153, and DBDPE, respectively.

Eighteen blanks were performed for milk samples, and the median and mean values, adjusted to a nominal sample size of 5 g and a mean lipid value of 2%, were 0.15 and 0.23, 0.00 and 0.05, 0.02 and 0.03, 0.14 and 0.26, and 0.00 and 0.09 (ng g 1 lw) for TBB, TBPH, BB-153, BDE-153, and DBDPE, respectively.

The 21 subjects (16 female, 5 male; mean age 32.5 years) in the absorption studies had the following mean lipid values: LDL cholesterol, 2.79 mmol/L and total cholesterol, 4.73 mmol/L.

Mean lipid values (day 1) are illustrated in Table 1.

The clinical characteristics of the METSIM study sample, including mean lipid values are shown in Additional file 1.

The clinical characteristics of the twin study sample, including mean lipid values are shown in Additional file 1.

The mean lipid values of the 92 Dutch and Finnish FCHL families included in this study are shown in Table  1.

The clinical characteristics of the Mexican study sample, including mean lipid values are shown in Additional file 1. Mexican population represents an admixed population of European, Amerindian and African origin [ 15]. Figure 2 illustrates that the Finnish twin TG module is highly preserved in the Mexicans (Z score ~ 30).

There were no significant differences in final mean lipid values between 26 apoE single knockout and 20 TG2 apoE double-knockout mice: total cholesterol, 19.7 ± 1.6 mmol/L and 18.8 ± 1.4 mmol/L respectively; HDL cholesterol, 1.1 ± 0.1 mmol/L and 1.1 ± 0.1 mmol/L; LDL cholesterol, 18.3 ± 1.6 mmol/L and 17.4 ± 1.5 mmol/L; triacyglycerols, 1.11 ± 0.1 mmol/L and 1.1 ± 0.2 mmol/L.

The predicted mean lipid bioaccessibility values for NAs and RAs were 8.4 ± 0.32% and 11.1 ± 0.29%, respectively; statistically significant differences were found between these 2 almond forms (P < 0.001).