Sentence examples for mean intake for from inspiring English sources

Mean intake for other chemicals did not exceed the noncancer benchmarks.

Excluding the under-reporters increased the mean intake for French adults by 8%%, but only slightly in other countries.

Tables 2 and 3 show the age-adjusted mean intake for each TAC index and individual antioxidant micronutrients among cases and controls.

The mean intake for boys aged 4 10 years was the lowest in Germany (84 μg/d) and the highest in Denmark (186 μg/d).

The rank orderings of mean intake for the food groups from high to low in lactating women were animal food, cereals, vegetables, fruits, dairy products, legumes/legumes products, nuts/seeds, fungi and algae.

The additional intake from dietary supplements was low for all countries except in Denmark, where it resulted in an increase of about 20%% in the mean intake for those aged 4 17 years, of both sexes.

Mean intakes for men for most countries were about or over 1000 μg RE/d, but for Spain, mean intake was 547 μg RE/d.

Supplements made little difference to values, except for mean intakes for women in Denmark and Poland, which increased by some 400 500 μg RE/d with supplements.

Therefore, the mean intakes for each age range (Tables 1, 2 and 3) were weighted to represent the proportion of study subjects at each month of age.

As well, the mean intakes for all the other nutrients listed in Table  2 were more likely to be higher in women with EPDS <10 than those with EPDS ≥10, although not statistically significant.

Women showed the lowest mean intakes for Spain, at about 500 μg RE/d, and much higher values for the other countries, all over 800 μg RE/d, with Poland and Germany having the highest at 1215 and 1756 μg RE/d, respectively (Table A9, available online).