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Crocodiles may affect nutrient cycling, ecosystem function, and fisheries productivity in the areas they inhabit.
The availability of water may affect nutrient uptake by the plant.
The presence and types of mineral sediments may affect nutrient gradients via the vertical and horizontal movements of groundwater, which further influences biogeochemical processes, especially for deeper peat adjacent to mineral sediments.
AMF colonization that may affect nutrient acquisition of host plants was determined as described previously [50].
Reduced angiogenesis in Cstc+/+ mice may affect nutrient supply, thus increasing cell death and reducing proliferation, although a detailed mechanism of cathepsin function in this SCC cancer model requires further investigation.
Since mycorrhizae may affect nutrient competition among neighboring plants, closely related plant neighbors that associate with unique mycorrhizae may have greater functional complementarity and a greater capacity to coexist.
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Biotic and abiotic processes controlling nitrogen (N) immobilization in paddy soils may significantly affect nutrient availability for plant uptake during the rice cropping season, as well as the efficiency of applied N fertilizers.
Thus it can be speculated that availability of nutrients may affect the nutrient composition of fruit bodies [ 7].
The effects of the time of feed delivery on the 24-h patterns in blood metabolites suggest that this time may affect peripheral nutrient availability.
Since a higher burning frequency is a feasible situation that may affect mountain, nutrient-poor soils, the enduring effects of prescribed fires need to be taken into account to establish the optimal date of burning and the adequate recurrence regime that avoid negative impacts on the soil function and minimize the loss of nutrients from the soil reservoir.
This results assigned that PPI was free of anti nutritional compounds and there was no scope for lysinoalanine formation during extraction Some examples of naturally occurring antinutritional factors include glucosinolates in mustard and rapeseed protein products which would adversely affect nutrient utilization and may contribute to growth depression in animals (Fenwick et al., 1982).
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