Sentence examples for maximum theoretical production from inspiring English sources

The models enable the comparison of the maximum theoretical production capacity of an array of virulence factors of PAHM4 and PAO1.

While some conventional strategies have shown a degree of success, production levels for the synthesis of succinic acid, as well as many other valuable biochemical compounds, often fall considerably short of maximum theoretical production limits [ 1, 3, 8].

It is worthwhile to point out that the sugar-based butanol yield in R1 (0.41 g g-1 glucose) is near 100% of the maximum theoretical yield of butanol production from glucose [ 34], indicating that the supplemented butyrate was re-assimilated for butanol production.

Inoculation of AJP40 glycerol stocks (approximately 0.2 g/L dcw) into a 7% w/v solids fermentation resulted in the maximum theoretical yield of ethanol production after 24 hours of fermentation, and a 10% v/v aliquot was used to inoculate a 17.5% w/v solids fermentation.

In the case of sulfide used as sulfur source a maintenance requirement of 9.2 mmol ATP g−1 h−1, as was observed under stress conditions, would reduce the maximum theoretical yield from 67.8%to47%7% at a methionine production rate of 0.65 mmol g−1 h−1.

The ethanol production rate was predicted to be approximately 86.2% of the maximum theoretical yield and the corresponding growth rate was 0.225 h-1 for the mutant strain (39.3% and 0.467 h-1 for the wild-type).

A model-guided design based on maximum theoretical yield calculations identified synergy of the native threonine pathway and the heterologous citramalate pathway in terms of production yield across all flux ratios between the two pathways.

H2 production in ∆hydG∆ech was undetectable, and the ethanol yield nearly doubled to 64% of the maximum theoretical yield.

The production of ethanol from glycerol attained a yield of 85% of the theoretical maximum (the maximum theoretical yield is 1 mol each of H2 and ethanol per mol of glycerol fermented) in both strains [ 43].

The lactate production yield is indeed constant in the different growth conditions and the average value of 1.7 ± 0.1 mol of lactate per mol of glucose consumed is close to the maximum theoretical yield of 2 lactates per glucose.

Ethanol production is often reported as the overall ethanol yield (OEY, i.e. the yield calculated on the sugar content of the hydrolysate prior to detoxification and given in percent of the maximum theoretical yield) (Table  2).