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This might indicate that in diabetic rats the maximum lipid buffer capacity of the liver is reached during the early postprandial period (< 4 h), exposing other tissues, such as skeletal muscle, to increased plasma TAG and NEFA fluxes.
Our data on liver lipid uptake suggest that in diabetic rats the maximum lipid buffer capacity of the liver has been reached, which might expose skeletal muscle to greater plasma TAG and NEFA fluxes in the immediate postprandial period, leading to an increase in muscle lipid uptake.
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The maximum lipid yield, especially for oxygenated compounds was in the window of 150 250 °C.
Indeed, N-starvation does not influence lipid production, however, maximum lipid content (4.3 ± 0.17 g/L), lipid productivity (0.79 ± 0.01 g/L day) and lipid yield (175.56 ± 21.9 mg/g glucose) was obtained with MN supplementation (Table 2).
Maximum lipid content was obtained at 120 h of cultivation in all treatments.
The maximum lipid production was obtained at 12% w/w.
For this study, we defined the optimal time of MTBE-based lipid extraction at which maximum lipid recovery is achieved.
The maximum lipid concentration (13.77 g/L) with lipid content of 33.1% w/w was observed on day 10.
The maximum CDW was obtained at pH 7.0, while the maximum lipid productivity and content were obtained at pH 6.5.
Lipid particles (lipid droplets, oil bodies) have gained much attention during the last decade due to their role as lipid buffer, oil storage and their involvement in human diseases.
The maximum lipid content appeared to be dependent on the availability of nitrogen.
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