Sentence examples for maximum ethanol production from inspiring English sources
bFermentation of enzymatic hydrolysate by S. cerevisiae showed maximum ethanol production (8.13 g/l) after 72 hours, thus ethanol productivity was calculated taking 72 hours into consideration.
aFermentation of hemicellulose hydrolysate by S. shehatae showed maximum ethanol production (9.11 g/l) after 48 hours, thus ethanol productivity was calculated taking 48 hours into consideration.
Maximum ethanol production obtained during BBD was 15.6 g/L with ethanol productivities 0.43 g/L/h.
Martin et al. [ 16] observed maximum ethanol production (7.4 g/l, yield 0.28 g/g, and productivity 0.37 g/l/h) from S. cerevisiae ATCC 96581 grown on detoxified SB hydrolysate (26.0 g/l total sugars).
Regression analysis of experimental results shows that all process parameters had significant role on maximum ethanol production, glucose solubility, ethanol yield and ethanol volumetric productivity.
Under optimum conditions of inoculum level 3%, pH 5.75, temperature 30 °C and urea concentration 0.50 g/L maximum ethanol production obtained 13.2 g/L from microwave alkali pretreated rice straw with ethanol productivity 0.33 g/L/h.
Maximum ethanol productions of 0.4 ± 0.1 after 144 h and 3.0 ± 0.2 g/L after 48 h were obtained during cultivation in xylan and starch, respectively.
These conditions led to achieve ethanol production process at high solid loading, low enzyme dosage, low yeast inoculum, no mineral salts supplementation and maximum ethanol productivities.
When these metabolites are added to the wildtype strain, there is no increase in the maximum ethanol yield, but in the deletion strains, these additions significantly improve ethanol production.
For example, if acetate is supplied to the model, acetate production is blocked thermodynamically, and the maximum ethanol yield is increased 11 fold.
TMB3720 and TMB3500 were clearly more efficient ethanol producers than BY, that displayed a lag phase of approximately 3 hours, a low maximum specific ethanol production rate and produced only half of the ethanol concentration (10.5 g l-1) after 50 h (Figure 4) (Table 2).
