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According to the response surface analysis the optimum conditions predicted for a maximum enzymatic digestibility of the glucan (75.3%) would be obtained using a cooking time of 3 h, at 107 °C and with a formic acid/acetic acid/water ratio of 40/40/20%.
The catalyzed AHP pretreatment shows a different trend in that the maximum enzymatic digestibility of hybrid poplar is achieved for solids concentrations in the range of 10%to20%0% (w/v) solids with pretreatment efficacy decreasing above 30% solids (w/v) concentration.
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Results indicated an increased enzymatic digestibility, with maximum glucose yield of 24.29 g/100 g dry biomass.
These differences can impact optimal pretreatment conditions, enzymatic digestibility and maximum achievable sugar yields in the process of converting lignocellulosics to ethanol.
When OPT was hydrothermally treated at optimal condition capable of achieving maximum yield of hemicellulosic sugars after enzymatic hydrolysis, the enzymatic digestibility of the PWS afforded a yield of 81.4% of the theoretical glucose yield (TGY).
How does plant cell wall nanoscale architecture correlate with enzymatic digestibility?
It might account well for the highest enzymatic digestibility of cellulose in the presence of Gly-RL.
Varga, E., Schmidt, A. S., Reczey, K. & Thomsen, A. B. Pretreatment of corn stover using wet oxidation to enhance enzymatic digestibility.
Distillers' grains with a high extractives content exhibit a lower enzymatic digestibility but a higher fermentability.
The pretreated substrates were analyzed for chemical composition, and their enzymatic digestibility was investigated and compared.
The pretreatment increased bagasse enzymatic digestibility without the need for prior size reduction.
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