Sentence examples for maximum dry cell from inspiring English sources
Under F-CPM strategy, the maximum dry cell weight (DCWmax) reached 45.77 g/L at 240 h, and the maximum MPA production (Pmax) reached a higher level of 2.68 g/L, increased by 55.81%.
Both strains reached the maximum dry cell weight (DCW) at about 40 hours of propagation but the CBH protein level continued to elevate for many hours after the DCW stopped increasing.
The average α-amylase yields at the time points where the maximum dry cell weights were reached were calculated by the α-amylase titers at that time point divided by the biomass produced.
Finally, maximum biomass concentrations of 48 g L−1 dry cell weight and maximum space-time yields of 2.10 g L−1 h−1 were reached.
The lipase activity reached their maximum (92 and 89 U/g dry cell, p-nitrophenol-caprate used as substrate, assayed at 37°C, pH8.0) after induced for 96 h, while the lipase LipB52 displayed on Saccharomyces cerevisiae EBY100-pLHJ026 reached its maximum (92 U/g dry cell, assayed under the same condition) after induced for 48 h (Fig. 2) and the cells were harvested for further analysis.
Maximum biosorption capacity (140.19 mg/g dry cell) was obtained at 25°C and an initial pH of 5.
The lipase LipB52 displayed on Saccharomyces cerevisiae EBY100-pLHJ026 cell surface had a temperature optimum of 37°C at pH8.0, its maximum activity was 92 U/g dry cell.
Yen and Zhang (2011) have suggested that low dissolved oxygen levels could retard cell growth, while high levels lead to rapid cell growth and maximum dry weights in heterotrophic cultures.
In stage III (from 96 to 132 h), the dry cell weight reached its maximum value of 44.2 g/L, whereas the non-lipid dry cell weight increased slightly and remained at a constant level.
A maximum fatty acid content of 10% of dry cell weight was obtained in batch cultures grown in a continuous gas sparging fermentation system.
Fermentation profiles suggested two distinct phases due to decoupling of growth from lactic acid production around 15 h at which the dry cell weight reached the maximum of 13.2 g/liter (Figure 3A).
