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Traditionally, the enzyme activity can be analyzed using the Lineweaver Burk (L-B) plot, which can give the maximal digestion rate (Vmax) and the substrate concentration at the half maximal rate (Km).
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Enzymatic digestion test with chitinase demonstrated that chitin isolates had high purity (digestion rate: 97.4%).
Compared with mono-substrate digestion, co-digestion has many benefits including dilution of potential toxic compounds, synergistic effects of microorganisms, improved balance of nutrients, increased digestion rate and better biogas yield (Sosnowski et al. 2003; Cuetos et al. 2011).
Relatively small hydrogel beads (d < 50 μm) caused a moderate delay in the rate of lipid digestion, while large hydrogel beads (d > 100 μm) could delay the digestion rate appreciably.
Digestion rate of medium particles was faster than that of large or small particles.
The fractional digestion rate (kd) of sugarcane DM and aNDF was not influenced by treatments (P>0.05).
Starch digestion rate is strongly related to metabolic diseases such as obesity and diabetes.
Digestion rate constant (kd) was different (P<0.05) between the experimental diets and control.
The lipid digestion rate and carotenoid bioaccessibility decreased with increasing methylcellulose.
The digestion rate in loggerheads is temperature-dependent; it increases as temperature increases.
At low substrate concentration, the actual digestion rate by 500 pM BoNT-B is only 0.2 nM min 1, which is equivalent to a turnover rate of 0.4 s–1, almost 3 orders of magnitude slower than that at the maximal cleavage speed (120 s–120
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