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The chef Bill Telepan's approach to food isn't the kind that provokes wild-eyed ardor (or, for that matter, eye-rolling exasperation).
The chef Bill Telepan's approach to broadly European food isn't the kind that provokes wild-eyed ardor (or, for that matter, eye-rolling exasperation).
The identified tissues were: scalp, fat, muscle, hard skull bone, soft skull bone, gray matter, white matter, eyes, spinal cord and cerebellum, cerebrospinal fluid (CSF) and soft tissue.
The only story "The Chemistry of Color" tells, however, is strictly a matter of eye candy: just look at all this gorgeous stuff, it seems to be saying.
The conjunction of these two factors, however, seems as much a matter of "eye" and intuition as it is of luck.
My children have enjoyed thorough treatment for routine matters — vaccines, eye tests and the like.
I say "consent" advisedly: there is a sense of provisionality about it, no matter the eye-watering expense of the experience.
A billion years from now, when the Earth has become a mere nugget of scorched matter, curious eyes may pore over "The Last Pictures" and wonder at the population that made it so, though these viewers will have a few inexplicably benign acts to consider too: an aquarium keeper bowing to a whale in her charge, a surfer, someone licking an ice cream cone.
Developing new markets on its own has never really been on the agenda; it's been more of a matter of eyeing the landscape and then muscling competitors aside.
I don't agree with it necessarily, but look, we knew there was no version of making this film that was going to make everybody happy, no matter whose eyes you told it through.
While the plan's 108 pages cover a range of local matters, the eye-catching measure is to be found in section 3, point H2, under the heading "Full-Time Principal Residence Housing".
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com