"Hidetsugu Ueno is a master bartender," says Chang of the owner, who improvises drinks based on customers' spirit preferences.
But this time, instead of the more common Jeppson's variety, master bartender Tona Palomino sidles over like an urbane tumbler-toting assassin and invites us to sample his own barrel-aged Malört, which is smoother and tastes a bit stronger.
Now, at Redbird, the new restaurant from Neal Fraser at Vibiana downtown, he's part of Julian Cox's team of master bartenders.
— Maria Newman The Wall Street Journal: Dale DeGroff, master barman, and Doug Tirola, director of the new cocktail-focused documentary "Hey Bartender," construct a time line of the cocktail world's rise, fall and rebirth.
Residents belong to a homeowners' association and pay $600 a month for services that include a full-time dock master and a bartender.
I'm not sure if one's actually out there, but that doesn't stop me from checking with every bartender, master distiller, agave farmer, and civilian imbiber I meet, from Oaxaca to Finland.
When opportunities for tap performing began to dwindle by the end of the 1950's, Mr. Myers worked as a theater master of ceremonies, a bartender and a postal worker.
Wolfgang Birk, who previously served as the opening executive chef at Casa Casuarina and Cooper Avenue, now heads up a team that includes charming lead bartender Dean Feddaoui and master sommelier Emily Wines.
Let this be a lesson to home bartenders hoping to master this frothy concoction: Shake it until you can shake no more.
Kan is owner of two other bars in town and one of the seven members of the Bartender Brothers, a skilled group of Moscow restaurateurs and bartenders who offer master classes, host promotional parties and open cool new bars.
Yet, the most colorful public chapter of her life began this week, two years after her death, when a bartender-turned feng shui master claimed to be her secret lover and went to court to fight for her estate.
