MAP decreased H2O2 level of the minimally at low temperature processed WBS in this storage period at both temperatures, with significant (p ≤ 0.05) difference between MAP and non-MAP after 60 days (Figure 3B).
MAP reduced the increase in lignin content, with the lignin content of the minimally processed WBS stored in MAP being about 74% of those without MAP after 60 days at 2°C (Figure 2B).
The quantitative accuracy of the resulting reconstructed PET images when attenuation corrected by CT data, and also a manually applied attenuation map is minimally affected by the presence of the GBCA.
Under the MAP and low temperature storage conditions, lower AMP content and higher EC level of the minimally processed WBS compared with those without MAP suggested that MAP combined with cold storage increased energy availability (Figure 6C and D).
The O 2.- production rate of the minimally processed WBS stored in MAP was 56% of those without MAP after 60 days at 2°C (Figure 3A).
Furthermore, the minimally processed WBS under MAP condition exhibited higher energy charge (EC) and lower adenosine monophosphate (AMP) content by the end of storage (60 days) at 2°C than those without MAP or stored for 9 days at 20°C.
Thus, it indicated clearly that the minimally processed WBS stored in MAP accumulated CO2 more slowly as compared with those without MAP at higher temperature.
The minimally processed WBS stored in MAP had relatively low leakage rate compared with those without MAP after 60 days at 2°C (Figure 5A).
Typically with conventional acinar adenocarcinoma T2W signal intensity mirrors findings on ADC map, the discordant findings with only minimally decreased T2W signal and profound restricted diffusion can be seen in ductal variant adenocarcinoma.
The minimally processed WBS stored in MAP at 2°C kept better sensory quality during the late stage of storage, with the shoot tissues remaining relatively firm and plump with only slight water loss after 60 days of storage (Figure 2A).
