Sentence examples for many pathogenic strains from inspiring English sources

Comparisons with the other sequenced E. coli genomes reveal that the location and sequences of the genes encoding this T2SS are conserved in many pathogenic strains of E. coli (Fig. S15).

The many pathogenic strains of E. coli testify to the diversity of this single microbial 'species', the full extent of which was only revealed by the advent of whole-genome sequencing.

Many intestinal pathogenic strains of Salmonella and E.coli share type I fimbriae, although from different evolutionary origin, which have high affinity for mannose residues of glycoproteins present on cell surface of the host.,, The recognition of these residues leads to bacterial adherence to enterocyte surface and intestinal colonization by the pathogen.

In general, bacteria of the genus Vibrio include many facultative symbionts and pathogenic strains [[ 19]].

Berberine has been shown to exhibit antibacterial activity against a variety of bacteria, including many pathogenic species and multidrug-resistant (MDR) strains of M. tuberculosis and MRSA.

The ability to modulate immune functions by probiotic bacteria and the ability to metabolize carcinogen agents as well as the buffering capacity exerted against the pathogenic strains are amongst several of many roles that the colon microflora performs.

The differences in functional adhesion protein genes among the strains suggest that various P. acnes strains may use antigenic variations, a mechanism used by many pathogenic bacteria to avoid the host immune system [ 37], as a host immune invasion mechanism.

Enterococcal infections are increasingly frequent but despite many studies on virulence traits, the difference between commensal and pathogenic strains remains unclear.

Bacterial collagenases, often from pathogenic strains, differ from mammalian collagenases in that they attack many sites along the helix.

The first to be discovered and by now textbook case of such major interstrain differences involves laboratory and pathogenic strains of Escherichia coli that may differ by as many as 30% of their genes due to the acquisition of so-called pathogenicity islands by the pathogenic strains (Perna et al. 2001; Kudva et al. 2002; Zhang et al. 2007).

The species includes non-pathogenic and pathogenic strains, the latter causing vascular wilt and root rot on many economically important crops.