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But the fact that Apple is even working on tech that could incorporate a multi-touch display into peripheral devices, useful for performing direct, small manipulations to content before sending it off to the connected gadgets is interesting.
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These steps are highly amenable for genetic manipulations to increase the oil content.
The genes involved in carotenoid biosynthesis and catabolism are therefore attractive targets for genetic manipulation to increase the carotenoid content of fruits and seeds.
Mesolimbic brain structures and their terminal regions, such as the hippocampus, undergo significant maturation and shifts in midbrain opioid release during pre and periadolescence [ 33, 35- 39] and are susceptible to manipulations of fat content in diet [ 9, 40].
THE INSIDER After a tobacco company executive (played by Russell Crowe, left) loses his job, he agrees to tell the truth about his employers' knowledge that nicotine is highly addictive and their manipulation of nicotine content to keep smokers hooked.
Comparison of bamboo cDNAs and rice genes involved in lignin biosynthesis suggested that genes encoding caffeoyl-CoA O-methyltransferase may serve as effective targets for genetic manipulation of lignin content to reduce pollutants generated from bamboo pulping.
A comparative analysis of the lignin biosynthesis pathway between bamboo and rice suggested that genes encoding caffeoyl-CoA O-methyltransferase may serve as targets for genetic manipulation of lignin content to reduce pollutants generated from bamboo pulping.
Comparative analyses of bamboo cDNAs and rice genes involved in lignin biosynthesis indicated that genes encoding caffeoyl-CoA O-methyltransferase may serve as effective targets for genetic manipulation of lignin content to reduce pollutants resulting from bamboo pulping.
UNICEF is not in a position to respond to requests that require the selection and/or manipulation of data to produce content.
Slicer also allows the configuration of the layouts and manipulation of content in the viewers to suit a specific use case.
Interestingly, when animals were exposed to dietary manipulation, the triglyceride content of the two muscles was comparable, thus suggesting that the glycolytic muscles are more susceptible to alteration evoked by chronic high-fat exposure.
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