Sentence examples for malt medium from inspiring English sources

Standing liquid culture of A. mellea mycelium was performed at 25 26 °C for 3 weeks in polypropylene bottles (1.2 l) for mushroom cultivation filled with 800 ml of saccharified malt medium (11 Brix°).

A loopful of bacterial and yeast colonies were respectively inoculated into 5 mL of nutrient broth and yeast malt medium and incubated at 37 and 25°C, respectively for 4 h.

Transformants were maintained on minimal medium agar (Samson et al. 2004) supplemented with 100 µg/ml Hygromycin B. Alkane production was studied on glucose (composition same as minimal medium), oatmeal and Yeast Malt medium (YM, 3% yeast extract, 3% malt extract, 10% glucose).

The pin was then stuck into the malt medium layering the bottom of a food vial.

We ensured that all vials contained similar amounts of malt medium.

The extract was diluted in 5% of DMSO (10 mg/mL) and added in broth Malt Medium (MA) with inoculum.

Scaled-up production of mushroom mycelia except for A. mellea was performed in 4 l Erlenmeyer flasks containing 1 l of germinated-malt medium (11 Brix°) for 3 weeks at 25 26 °C with gentle shaking (120 rpm).

The pre-incubated strain was inoculated into germinated-malt medium (11 Brix°) saccharified at 65 °C with fourfold tap water (v/v) for 8 h, then cultured for 2 weeks at 25 °C.

D. pseudoobscura stocks were kept at 22.5°C at low humidity on banana-opuntia-malt medium (1000 ml water, 30 g yeast, 10 g agar, 20 ml Nipagin, 150 g mashed bananas, 50 g molasses, 30 g malt, 2.5 g opuntia powder).

The type-strain (A95) and A95p were cultivated in liquid malt-extract medium (MEB [2% (w/v) malt extract, 0.1% (w/v) peptone, 2% (w/v) glucose] at 25 C and 100 rpm.

Secondly, the strain was exposed to trace metals, in a liquid malt extract medium.